Grand Rounds

Research & Education > Education

Surgical Grand Rounds

7-8 a.m.

Medical Education Conference Center, Room 2, Level 3-Q*

(Conference is Telecast to the Library Conference Room at Bethesda North)

  

January

DATE DAY SPEAKER TOPIC
January 1 Friday

Muhammad Zubair MD
Surgical Resident
TriHealth

"Burnout and Resilience"
January 11 Friday

Anne O. Lidor, MD, MPH, FACS
Chief, Division of Minimally Invasive, Foregut & Bariatric Surgery
Vice Chair of Education, Divisions of General Surgery
University of Wisconsin School of Medicine and Public Health

"Current Options in Managing Medically Refractory GERD"
January 18 Friday

RESIDENT QUALITY, SAFETY & SERVICE FORUM
Patient Safety & Quality Improvement Education Session III

January 25 Friday

CANCELLED for RESIDENTS’ IN-TRAINING EXAMS

 

February

DATE DAY SPEAKER TOPIC
February 1 Friday

Stacy A. Brethauer, MD
Bariatric Surgeon, Cleveland Clinic
Associate Professor of Surgery, Cleveland Clinic Lerner C o M
Past President, American Society for Metabolic and Bariatric Surgery

“Past, Present, and Future of Bariatric Surgery”
February 8 Friday

JOURNAL CLUB

February 15 Friday

Katie Meister, MD
Faculty Physician
TriHealth Department of Surgery

“Abdominal Wall Hernia in Patients with Obesity”
February 22 Friday

Zach Glenn, DO
Resident Physician
TriHealth Department of Surgery

“Management of the pregnant abdomen: what to do as a general surgeon”
March 1  Friday John R. Potts III, MD
ACGME
“General Surgery Resident Operative Experience: Running All Four Legs”

TriHealth is accredited by the Ohio State Medical Association to provide continuing medical education for physicians.

TriHealth designates this live educational activity for a maximum of one AMA PRA Category 1 Credit. TM. Physicians should only claim credit commensurate with the extent of their participation in the activity.

If you need special accommodations due to a disability, including the need for an alternative form of the materials to be utilized, please contact the Medical Education Department at 513 862 3460.

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